Busch Family Foods

2 eggs

2 cups flour

¾ cups butter, melted, divided

1 ¾ cups milk

¼ cup granulated sugar, divided

1 Tbsp. Baking powder

½ tsp. salt

¾ cup cream cheese spread

¼ cup packed brown sugar

1 Tbsp ground cinnamon

 

Spray electric waffle iron with cooking spray.  Heat iron to medium heat.  Whisk eggs in medium bowl.  Add flour, ½ cup butter, milk 1 Tbsp. granulated sugar, baking powder and salt; beat until blended.  Add batter to a waffle iron, using about 1/3 cup batter for each waffle; cook 3 minutes or until desired doneness. 

 

Mix cream cheese spread and remaining granulated sugar until blended.  Mix brown sugar, cinnamon, and remaining butter in separate bowl. 

 

Serve waffles topped with cream cheese and brown sugar mixture. 

 

Serving suggestions:  Serve with cooked bacon.